Hot lunch options are provided four days a week, Monday through Thursday, for just $5.00 per meal. Entrees include a main dish, vegetable or fruit, dessert, and a drink. Students can place orders in the morning during class and pay their fees for the lunch that day.
WEEKLY MENU SAMPLE
Monday: Haystacks (taco salad), cookie, juice
Tuesday: Spaghetti, bread, garden salad, cookie, juice
Wednesday: Cheese Pizza, carrot sticks, yogurt, juice
Thursday: Burgers, potato wedges, broccoli, brownie, juice